Gongura Powder
Tangy, Spicy & Authentically Homemade
₹130.00
Experience the bold and traditional taste of Andhra cuisine with NutriBlends’ Gongura Podi — a flavorful blend made from sun-dried gongura (sorrel leaves), aromatic spices, and a touch of love.
Prepared in small batches using age-old recipes, this tangy and spicy chutney powder perfectly complements hot steamed rice with ghee, idlis, dosas, or even snacks. Every spoonful captures the essence of home-style cooking — fresh, preservative-free, and packed with authentic flavor.
Why You’ll Love It:
100% homemade and preservative-free
Made with farm-fresh gongura leaves
Traditional Andhra recipe
Rich in iron and natural antioxidants
Perfect for everyday meals
A traditional and flavorful way to enjoy homemade rice anytime.
Usage: Mix with ghee or oil and serve with Rice, idli, dosa, or uthappam
Allergy Information:
Contains lentils and may handle nuts and gluten.
Storage Instructions:
Store in an airtight container in a cool, dry place.
Best consumed within 3 months for freshness.
