Idli Karam Podi
Spicy & Flavorful South Indian Blend
₹60.00
Idli Karam Podi is a fiery and aromatic spice mix made with roasted lentils, red chilies, garlic, and flavorful spices. It adds a bold, spicy kick to idlis, dosas, and rice when mixed with ghee or sesame oil.
Key Benefits:
✅ Enhances Flavor – Adds a spicy, tangy taste to meals.
✅ Aids Digestion – Lentils & spices promote gut health.
✅ Boosts Metabolism – Spices help improve digestion & energy levels.
✅ Rich in Antioxidants – Supports overall wellness.
✅ Versatile Use – Pairs well with idli, dosa, rice & snacks.
Made with premium lentils, flavorful red chilies, and aromatic spices, this traditional South Indian podi is rich in protein, fiber, and essential nutrients, giving your food a bold and authentic taste.
Ingredients: Roasted Chana Dal, Black Urad Dal, Dry Red Chilies, Curry Leaves, Cumin Seeds, Asafoetida (Hing), Salt
Usage: Mix with ghee or oil and serve with idli, dosa, or uthappam
Allergy Information:
Contains lentils and may handle nuts and gluten.
Storage Instructions:
Store in an airtight container in a cool, dry place.
Best consumed within 3-6 months for freshness.
